le salsicce al sapor di Irn Bru !!!
An award-winning butcher has come up with two special Scottish sausages which are being tipped as the perfect hangover cure - Iron Brew bangers.
The soft drink, Irn Bru, is often used to ease hangovers, along with fry-ups.
Stuarts of Buckhaven are launching the Pork Iron Brew Banger and the Pork Sweet Chilli Iron Brew Banger in Fife.
Barr, which produces Irn Bru, has given the saugages its blessing but has insisted the firm uses another spelling to protect its trademark.
Stuarts created the sausages to celebrate the company's 150th anniversary.
articolo completo
newsvote.bbc.co.uk/mpapps/pagetools/print/news.bbc.co.uk/2/hi/uk_news/scotland/edinburgh_and_east/670..._______________________________
"Last night I nearly died,
But I woke up just in time".
Duke Special